Blue Cheese & Walnut Crackers

Apologies for my long absence – we’ve just returned from a long holiday to Canada and Alaska. I do normally publish posts when we’re away but the scenery and natural splendour of that part of the world were so amazing that I wanted to spend as little time as possible on my laptop. As you … Continue reading

Simon Hopkinson’s Parmesan Biscuits

I can’t tell you the number of recipes I’ve made from Simon Hopkinson’s recent television series the Good Cook. Somehow I’m much more tempted to try recipes after watching someone cook it than I would be from just reading the same recipe in a cook book. Hence the popularity of cooking shows I guess. That … Continue reading