Nov 26, 2013
mustardwithmutton

1 comment

Beef, Cheddar & Caramelised Onion Sausage Rolls

Party season is here and if you’re scratching your head trying to come up with an appetiser to serve with drinks for Thanksgiving, Christmas, New Years Eve or any other party then look no further because these little bundles of deliciousness are awesome. Crispy puff pastry encloses savoury meat that’s sweetened with caramelised onions and […]

Sep 18, 2013
mustardwithmutton

no comments

Kick-Ass Texas Style Beef Chili

I used to think that chili was, well, just chili – some mince, a couple of spices and a can of beans. Oh how wrong I was. There’s a whole world of different chili’s out there, all with their own set of methods and rules. ¬†Yes, rules. Fierce debate around beans or no beans, mince […]

Aug 6, 2013
mustardwithmutton

no comments

Beef Cheek & Taleggio Cannelloni

This is a spectacular baked pasta dish and whilst it’s not something you might whip up on a weeknight, it’s definitely worth the effort for a special meal or if you’re entertaining on the weekend. For me this meal started out in two phases and I think when it’s tackled this way it’s much easier. […]

May 21, 2013
mustardwithmutton

4 comments

Classic Beef Stroganoff

Beef Stroganoff has been around a long time, and by long, I mean since the 1890’s. The dish originated in Russia but quickly became popular in the West, especially in the 1970’s when it was a dinner party standard. It seems to have gone out of fashion since then which is a shame because it’s […]