Oct 23, 2012
mustardwithmutton

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Rosemary Stuffed Rainbow Trout al Cartoccio

Rosemary and fish might seem an unlikely combination but it really works.  I ordered this dish at a local Italian restaurant and liked it so much that I recreated it at home the next week.  Al Cartoccio simply means food that is wrapped in a parcel and then baked.  This is a great way of […]

Oct 1, 2012
mustardwithmutton

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Tandoori Salmon with Red Lentil Dhal & Raita

Tandoori chicken is one of my favourite dishes to order at Indian restaurants and whilst looking for inspiration to jazz up some salmon fillets for dinner I thought I’d try doing them tandoori style.  The salmon fillets were very easy to throw together thanks to Patak’s pre-made Tandoori Paste.  The dhal, whilst taking a bit […]

Sep 19, 2012
mustardwithmutton

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Fish Curry Dopiaza

Dopiaza literally means double onions and this style of curry is one of my favourites.  The onions in the dish are separated into two lots. One half is finely sliced and caramelised and added to the curry at the end of the cooking time, which thickens the sauce and adds a lovely hint of sweetness. […]

Sep 11, 2012
mustardwithmutton

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Tuna Mornay

This recipe might not win any awards for culinary expertise but its very simplicity is what makes it such a comforting dish. It’s easy to throw together which makes it a perfect midweek meal.  I didn’t add any pasta to this as we wanted a carb free night and  we actually didn’t miss it.  But […]

Sep 3, 2012
mustardwithmutton

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Roast Fish in Coconut Broth

This recipe comes from the Red Spice Road Cookbook and restaurant based in Melbourne. The broth has wonderful Thai flavours with just a little bit of a chilli kick.  The broth and mushrooms are good enough to eat on their own but the addition of the crispy skin fish makes it an amazing meal.  This […]

Aug 13, 2012
mustardwithmutton

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Salmon with Braised Zucchini & Chorizo

We try to eat fish at least once a week, but out of all the proteins I struggle with cooking fish the most.  Finding new recipes and ways of cooking fish can be a little challenging and once I’ve found a recipe that appeals we have it quite regularly.  In trying to break the habit […]

Jun 25, 2012
mustardwithmutton

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Teriyaki Salmon with Chilli Pumpkin Mash

This teriyaki salmon and accompanying pumpkin mash is easy to throw together for a weeknight meal and has the advantage of being carb free.  For some reason we tend to normally have this on a  Monday night when we feel like something tasty but a little on the healthy side after the weekend. It makes […]