Donna Hay Coffee & Brown Sugar Tray Cake

Another cracker of a recipe from Donna Hay. Easy, delicious and the perfect sweet treat to have in your cake tin for those days when you need something to accompany your morning or afternoon cuppa. If you want to make this for the family and are worried about the coffee just use decaf coffee or … Continue reading

Cardamom, Rose Water & Pistachio Cake

The title of this cake includes three of my favourite ingredients so I knew it was going to be right up my alley, and I was right. This cake is just a lovely combination of flavours – warmth and earthiness from the cardamom, beautiful aroma from the rose water and wonderful nuttiness and moistness from … Continue reading

Cinnamon Roll Cake

I’ve called this a cake but it’s probably more accurate to describe it as one giant cinnamon roll. There’s something very addictive about cinnamon rolls – yeasty sweet dough, buttery cinnamon filling and that vanilla frosting that seeps into all those nooks and crannies. If there’s anything more comforting than a cinnamon roll and a cup of coffee … Continue reading

Chocolate & Hazelnut Cake with Espresso Ganache

As you can see from the Christmas decorations in the background this was a cake I made for a pre Christmas dinner we hosted. I love the combination of chocolate and hazelnut and try to sneak ground hazelnuts into a lot of cakes I make. This particular recipe is quite interesting as the base of … Continue reading

Cardamom Yogurt Cake

Not all cakes need to be fancy. In fact, sometimes the only thing that will hit the spot is a nice plain cake, nothing too sweet or overwhelming but definitely flavourful and moist. This is that cake. A great all rounder that’s easy to whip up and goes perfectly with a nice cup of tea. … Continue reading

Apricot & Walnut Buttermilk Cake

As the weather finally starts to get cooler in Sydney I find myself more willing to crank up the oven and do some baking. Those hot humid days of summer are more suited to fruit and ice creams but nothing beats a nice moist cake with a hot cup of tea or coffee on a … Continue reading

Coffee & Walnut Cake

The term “coffee cake” in America usually refers to any type of cake that would be good served with a cup of coffee, it doesn’t necessarily mean that the cake contains any coffee. The coffee cake in this recipe however, whilst it is fantastic with a cuppa, is the old-fashioned English fair stall type of coffee cake … Continue reading

Layer Cake with Chocolate Buttercream Frosting

Layer cakes make a fantastic celebration dessert. They not only look impressive but they’re delicious and can feed a large number of people. I made this three layer cake for a birthday dinner for 12 and there was still half a cake left over – which is not a bad thing! The batter for this cake … Continue reading

Red Velvet Cupcakes

I’ve never really understood the fuss about red velvet cakes and couldn’t figure out what could be so special about a normal cake batter that has some red colouring added to it. Hence, I’ve never been inspired to bake a red velvet cake, but my niece recently turned sixteen and  asked for a batch of … Continue reading